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HOTTOP Home Coffee Roaster makes Coffee Coffee Culture at Home

HOTTOP Home Coffee Roaster makes Coffee Coffee Culture at Home

Guide] as long as you own this "HOTOP home roaster", you don't need to spend a lot of money to buy selected coffee baked outside, and you can enjoy roasting coffee beans by yourself at home. Whether you drink coffee at home, employees or customers drink coffee at home, as long as you own this "HOTOP home roaster", you don't have to spend a lot of money on a selection of baked products.

2016-04-22
A simple coffee shop with fine taste

A simple coffee shop with fine taste

The cafe used to be a parking lot, but later, the Japanese design studio Ninkipen, the designer of the project! The parking lot was transformed into a small garden. The garden is covered with rugged slates and different kinds of plants are planted in the flower beds. In order to make the interior better lighting and closer to nature, the door of the cafe specially uses floor-to-ceiling glass doors and is designed to be very spacious.

2016-05-06
The Myth of Fine Coffee (3)

The Myth of Fine Coffee (3)

I spent a lot of time writing words that seemed to be on other people's stations for only one purpose-coffee is not just what you think it is.] Most of the time we indulge in narcissistic delight, such as the word "boutique coffee" on the signboard. When we open the shop every day, we will involuntarily shudder that I use the best beans.

2014-09-01
The harvesting and processing methods of coffee beans basic knowledge of coffee

The harvesting and processing methods of coffee beans basic knowledge of coffee

From the coffee-producing countries, we can find that since almost all coffee is produced in countries with more cheap labor, it can be guessed that the process of harvesting coffee beans requires a lot of manpower. Yes, the harvesting of coffee is very hard and requires a lot of manpower, especially in many high-quality coffee, which can only pick fully ripe red cherries from coffee trees.

2015-06-06
The harvesting and processing of coffee beans basic knowledge of coffee beans

The harvesting and processing of coffee beans basic knowledge of coffee beans

From the coffee-producing countries, we can find that since almost all coffee is produced in countries with more cheap labor, it can be guessed that the process of harvesting coffee beans requires a lot of manpower. Yes, the harvesting of coffee is very hard and requires a lot of manpower, especially in many high-quality coffee, which can only pick fully ripe red cherries from coffee trees.

2015-09-15
Bag brewing method

Bag brewing method

The advantage of using a filter bag is that it can make a lot of coffee at one time, but it takes a lot of time to brew the filter bag and clean it. Practice: warm the brewing coffee for three people, and then put a long mouth of water into the 360c.c. The water is heated to a boil. Wash the filter bag with warm water and then wring it dry (but not too hard so as not to mess up the cloth eyes), put in 30 grams of coffee powder and gently flatten it, no.

2014-07-14
The cafe won me the first bucket of gold in my life.

The cafe won me the first bucket of gold in my life.

Cafes can calm people down. So that people can completely let go of the pressure, and then relax physically and mentally. When I was at school, I saw many young people like to go to cafes for coffee. At that time, I was thinking that if I opened my own coffee shop in the future. In that case, you must be able to make a lot of money. It was not until after graduation that I found that the cafe could

2015-08-12
In the World Cup, Australia likes coffee best.

In the World Cup, Australia likes coffee best.

As the World Cup in Brazil is just around the corner, according to the Independent, teams from some countries have put forward a lot of strange requests. Brazil, the host of the tournament, has a headache in its domestic hotels, and the requirements from each country are different. and more matters focus on details. The World Cup in Brazil is just around the corner. According to the Independent, teams from some countries have put forward a lot of proposals.

2015-08-10
In the World Cup, Australia likes coffee best.

In the World Cup, Australia likes coffee best.

As the World Cup in Brazil is just around the corner, according to the Independent, teams from some countries have put forward a lot of strange requests. Brazil, the host of the tournament, has a headache in its domestic hotels, and the requirements from each country are different. and more matters focus on details. The World Cup in Brazil is just around the corner. According to the Independent, teams from some countries have put forward a lot of proposals.

2015-11-13
Is the semi-automatic coffee machine creamy?

Is the semi-automatic coffee machine creamy?

First, the steam head of the semi-automatic coffee machine; this first point is mainly written for the household semi-automatic coffee machine, the household semi-automatic coffee machine also has the function of beating milk foam, but because of its steam head, the milk foam will bubble. It takes a lot of practice to use a household semi-automatic coffee machine to make foam that can pull flowers. Second, whether it is drained into the steam pipe before milking

2014-07-18
Formula for calculating dehydration rate of coffee beans dehydration of coffee beans

Formula for calculating dehydration rate of coffee beans dehydration of coffee beans

Recently, I have been strengthening my basic skills! And the baking part is no exception! The roaster I use is mainly based on direct fire baking, so I often encounter a lot of trouble in the early baking, after all, there are not many friends who use direct fire machine! The topic being studied recently is dehydration, or drying process, which is distributed throughout the roasting stage of coffee beans.

2016-04-27
What can Crema tell us? what can't tell us?

What can Crema tell us? what can't tell us?

Crema can tell us: 1, whether the coffee is fresh: a large number of Robosta beans can allow us to see a lot of foam, so we can't judge the freshness of coffee by watching the speed at which the foam disappears. Fresh coffee will appear very crema throughout the production process (that is, when the coffee comes out, it looks like Coke spurting out), and only when a large amount of water appears, it will stop.

2014-05-16
Is it harmful to drink too much coffee? what are the hazards?

Is it harmful to drink too much coffee? what are the hazards?

1. Nervous coffee has a good refreshing effect because it contains a lot of caffeine, which can excite the nervous system and greatly improve our work efficiency. But if you drink too much, caffeine can excite the nerve center, leading to insomnia or nervous tension. So experts warn that at night

2016-05-29
Open a warm coffee shop and spend the rest of my life with the people I love

Open a warm coffee shop and spend the rest of my life with the people I love

There is a lot of work to be done and a lot of jobs to enter in this world. Some people catch the subway from nine to five, program to draw drawings, and save tickets to buy a house. Some people wander around the world alone, sing and write articles while walking, and then sing the stories on the way to strangers. I, on the other hand, hope to open a warm coffee shop in the street or at the end of the alley, grind coffee and make tea, and be with guests.

2015-07-29
Open a warm coffee shop and spend the rest of my life with the people I love

Open a warm coffee shop and spend the rest of my life with the people I love

There is a lot of work to be done and a lot of jobs to enter in this world. Some people catch the subway from nine to five, program to draw drawings, and save tickets to buy a house. Some people wander around the world alone, sing and write articles while walking, and then sing the stories on the way to strangers. I, on the other hand, hope to open a warm coffee shop in the street or at the end of the alley, grind coffee and make tea, and be with guests.

2015-10-10
What are the benefits of drinking coffee? Drinking coffee has many advantages.

What are the benefits of drinking coffee? Drinking coffee has many advantages.

Drinking coffee has a lot of benefits, you know? Recover from fatigue and have a flexible mind. Caffeine can be exciting, it also stimulates the central nervous system and muscles, can eliminate muscle fatigue, improve work efficiency, have a sober effect, and make the mind more lively and sensitive. To prevent cancer. Drinking a lot of coffee can reduce the risk of colorectal or rectal cancer, drinking at least 5% a day

2015-10-20
The New World of Coffee Market: there is a lot of money, few things and young people here?

The New World of Coffee Market: there is a lot of money, few things and young people here?

With a lot of money, few things and young people, is there such a fengshui place to open a cafe? Campus. Students with more and more pocket money have good purchasing power; they are not too strict about the products of cafes and even the environment; and this group is the main consumers of coffee in the future. However, is this coffee business on campus easy to do? 1 campus coffee

2016-10-21
Dark Chocolate aroma Panamanian Rosa Coffee Flavor Taste the characteristics of the manor area introduce the boutique coffee

Dark Chocolate aroma Panamanian Rosa Coffee Flavor Taste the characteristics of the manor area introduce the boutique coffee

La Mula is a dense forest, with huge shade trees covering most of the planting area. There is also a second layer of shade trees that grow lower than them, and under this vault are rosy summer coffee trees that have a unique flavor because of the environment. Boot tells us that if the cloud period is regular and becomes a regular phenomenon, it shows that it will affect the trees.

2016-08-04
Yega Xuefei baking record

Yega Xuefei baking record

Yega snow coffee: turn the cage on the oven, preheat it at 170 degrees for 2 minutes, serve the coffee beans. Bake at 170 degrees for 2 minutes to 250 degrees. After about 11 minutes, hear the first explosion for more than ten seconds and quickly take it out and rotate to the cooling plate to cool down. Coffee beans are slightly deeper than the standard medium roasting, and the actual roasting degree must be below medium. A lot of silver skins are still glued to the coffee beans, indicating that they are not roasted enough.

2014-07-01
Columbia mocha coffee the efficacy of Colombian coffee beans

Columbia mocha coffee the efficacy of Colombian coffee beans

Coffee beans in this 12-16 minutes long, the temperature is as high as 232 degrees, in the process of conversation with the hot cut, after many chemical changes, three times popcorn-like crisp sound, and the loss of 15% of the moisture of 25%. From raw beans, light and medium roasting to deep roasting, moisture is released again and again, the weight is reduced, but the volume expands for a long time, the color of coffee beans deepens, and the fragrant oil is gradually released.

2016-05-22
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